Members & their friends & family are welcome to join us throughout December for a festive lunch or dinner.
To book, please speak to a member of Clubhouse staff.

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Duck liver parfait, spiced plum chutney & toast
Home-cured salmon gravadlax, remoulade & mache salad
Roasted beetroot & squash winter salad, feta cheese & kale
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Traditional roast Cheshire turkey & ham with all the trimmings
Chargrilled sirloin steak, hand-cut chips, green vegetables & peppercorn sauce (£5 surcharge)
Cod, prawn & crab gratin, herb mash & buttered greens
Sweet potato & aubergine galette, red pesto, spinach & leeks (V)
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Classic Christmas pudding with brandy sauce
Dark chocolate pave, honeycomb ice cream & hazelnut crumb
Selection of seasonal cheeses with biscuits & cranberry chutney
Selection of Cheshire Farm ice creams
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Tea & coffee with mini mince pies

£24.95 (three courses) / £20.95 (two courses)
inclusive of gratuity