Pre Supper Drinks, Club Room 7:30pm
Supper, Dining Room 8:00pm
Menu
Pan Roasted Loch Duart Salmon
Caramelized cauliflower puree, salad of cauliflower and capers
new season wye valley asparagus, smoked butter sauce
Rich Chocolate & Raspberry Budino Verrine
Coffee & Mints
£33pp
If you wish to take supper, please reserve your table with the House Manager