Club News
What's been happening this week ?
Dear member
Over the past week we've seen a real contrast in the winter weather. Some freezing nights at the start of the week followed by a spell of much wetter conditions, brought on by Strom Goretti.
We appreciate everyone's efforts to carry if possible the last two days. We had a very busy day today on the course, however we believe only 2 or 3 trolleys used which makes a huge difference to the course.
WINTER LEAGUE KNOCK OUT
The first round of our Knock out stages are to be played on Sunday. In the interest of fairness, a ball inside the length of a normal putter should be given on any temporary greens. As a reminder for those involved the itinerary is below:
07:00 - Clubhouse and pro shop open
07:30 - bacon rolls, tea and coffee at players own cost
08:30 - shotgun start
14:00 - meat raffle following play
The league standings were very close this year with Greg Douglas and Ben Barzilay coming out victorious, winning three of the five rounds played! Closely followed by Dan Walker & Jamie Walker as well as Jason Schell and Simon Richardson who will be very tough pairings to beat.
As mentioned before the diary for 2026/27 is 99% complete and is available to view on the website.
Highlights of which:
Saturday 7th March - Captains Drive In
Saturday 18th April - Champion Swindle
Tuesday 16th June - Seniors Open
Saturday 18th July - Captains Charity Day
Saturday 5th & Sunday 6th September - Club Championship
Saturday 21st November - End Of Season Presentation Event
Our Friday night Texas Scramble & BBQ's start on Friday 24th April, and will take place the last Friday of each month, April to August.
We have a social event planned for the last Friday or Saturday of every month during 2026, starting with our first social event of 2026 on Friday 30th January, QUIZ NIGHT!
Please book at the bar.
PREFERRED SUPPLIERS LIST
The following members have have joined our list and are advertising on the screen in the clubhouse, they will also have an advert on the website. We welcome other members to advertise their services with us. Please contact me should you wish to join the list.
Business Partners:
Fratelli Italian Restaurant Woburn & Ampthill - 10% off food on production of members card
Brendan The Chilli Man - Sauces (4 in a pack) £15 instead of £22. OR £20 per case of 6 of the Red Pepper Snapper, usual price £30.
Wards Builders ( Tom & Josh Ward )
Ben Abbott Plumbing & Heating ( Ben Abbott )
Globe Home Improvements ( Phil Bush )
Jalori Restaurant, Woburn Sands (15% discount off food on production of membership card)
Woburn Rai Restaurant
(10% discount on food upon production of membership card)
Webster Digital (Dan Webster)
Offering any business at the club a free 1 hour website and marketing consultation.
AMC Aircon (Alan Cowan) offering 15% discount on air conditioning / heating units to members
Over the past week we've seen a real contrast in the winter weather. Some freezing nights at the start of the week followed by a spell of much wetter conditions, brought on by Strom Goretti.
We appreciate everyone's efforts to carry if possible the last two days. We had a very busy day today on the course, however we believe only 2 or 3 trolleys used which makes a huge difference to the course.
WINTER LEAGUE KNOCK OUT
The first round of our Knock out stages are to be played on Sunday. In the interest of fairness, a ball inside the length of a normal putter should be given on any temporary greens. As a reminder for those involved the itinerary is below:
07:00 - Clubhouse and pro shop open
07:30 - bacon rolls, tea and coffee at players own cost
08:30 - shotgun start
14:00 - meat raffle following play
The league standings were very close this year with Greg Douglas and Ben Barzilay coming out victorious, winning three of the five rounds played! Closely followed by Dan Walker & Jamie Walker as well as Jason Schell and Simon Richardson who will be very tough pairings to beat.
As mentioned before the diary for 2026/27 is 99% complete and is available to view on the website.
Highlights of which:
Saturday 7th March - Captains Drive In
Saturday 18th April - Champion Swindle
Tuesday 16th June - Seniors Open
Saturday 18th July - Captains Charity Day
Saturday 5th & Sunday 6th September - Club Championship
Saturday 21st November - End Of Season Presentation Event
Our Friday night Texas Scramble & BBQ's start on Friday 24th April, and will take place the last Friday of each month, April to August.
We have a social event planned for the last Friday or Saturday of every month during 2026, starting with our first social event of 2026 on Friday 30th January, QUIZ NIGHT!
Please book at the bar.
PREFERRED SUPPLIERS LIST
The following members have have joined our list and are advertising on the screen in the clubhouse, they will also have an advert on the website. We welcome other members to advertise their services with us. Please contact me should you wish to join the list.
Business Partners:
Fratelli Italian Restaurant Woburn & Ampthill - 10% off food on production of members card
Brendan The Chilli Man - Sauces (4 in a pack) £15 instead of £22. OR £20 per case of 6 of the Red Pepper Snapper, usual price £30.
Wards Builders ( Tom & Josh Ward )
Ben Abbott Plumbing & Heating ( Ben Abbott )
Globe Home Improvements ( Phil Bush )
Jalori Restaurant, Woburn Sands (15% discount off food on production of membership card)
Woburn Rai Restaurant
(10% discount on food upon production of membership card)
Webster Digital (Dan Webster)
Offering any business at the club a free 1 hour website and marketing consultation.
AMC Aircon (Alan Cowan) offering 15% discount on air conditioning / heating units to members