We are pleased to introduce a number of new offerings within the Clubhouse for April, following feedback from our recent member survey.

Wednesdays - From 3pm
From 8th of April, every Wednesday from 3pm onwards, freshly filled cold rolls will be available to purchase from the Pro Shop after the Clubhouse closes. A selection of fillings will be available, offering a simple option for those finishing later in the day or before heading out.

Saturday Breakfast Offer

Saturday 11th April (from 8am)
Saturday 25th April (from 9am)

Breakfast Roll with tea or coffee - £4
Made using fresh rolls from McEwan’s Family Bakery and square sausage from
R. Brown & Son Butchers, supporting local suppliers.

Sunday 26th April - Sunday Roast
The Clubhouse will be open until 6pm, serving a traditional Sunday Roast.
Members are welcome to join after their round or bring family and friends.

Pre-booking is required - please contact the Clubhouse to reserve your table.

Trial Period
These offerings are being introduced on a trial basis over the coming months. Usage and feedback will be reviewed, with the aim of making successful initiatives a permanent part of the Clubhouse experience.

Member support and engagement will play a key role in shaping what is continued going forward.