Celebrate Beaujolais Day at the Club! Join us on Thursday, 19th November for our popular annual Beaujolais Day celebrations! Enjoy a great morning on the course followed by a delicious French-inspired 3-course menu. Word from the French vineyards is that after a sizzling, sun-drenched summer, 2026 "might" actually deliver a Beaujolais you’ll want to drink for the taste rather than just the tradition! Event Details & Timings * 14 Hole Stableford Competition (Red Tees for Men & Ladies): 8:30am – 9:30am * Lunch: 1pm for 1:30pm * Price: £29 per person Golf Booking: Online tee time booking for the golf opens on BRS 15th Ocotber at 7:00pm! Lunch-Only Guests: You do not need to play golf to attend the lunch! All members and guests are welcome to join us for the meal. Beaujolais Day Lunch Menu Starters * Moules Mariniere with crusty French bread * Roasted Asparagus with a hollandaise sauce * Double-Baked Cheese & Spinach Souffle with rocket salad Mains * Pan-Fried Ribeye Steak (served medium) with garlic mushrooms, French fries, and peppercorn sauce * Chicken Chasseur – Slow-cooked chicken in smoked bacon, mushroom, and tomato red wine sauce, served with buttered new potatoes and seasonal vegetables * Bouillabaisse – Selection of fish and shellfish, poached in a saffron, tomato, and fennel broth, served with French bread Desserts * Crème Caramel with fresh berries * Paris-Brest – Choux pastry filled with crème patisserie, whipped cream, and cherry compote * Selection of French Cheeses served with crackers (£2 supplement) How to Book for Lunch Please sign up on the Social Notice Board. Payment of £29 per person will be taken from your members card on the day.